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Valentine's Day Lunch/Dinner

Nibble, bite and indulge in #foodporn at Benguela Brasserie this Valentine's day.

We'll get you in the mood with a 2 or 3-courses of mouthwatering dishes and a romantic setting overlooking the Swartvlei Lake.

Date: 14th February 2017


2- Course | R425 or 3- Course | R500


Beef tartare, brioche and poached egg yolk

Smoked snoek, beetroot fold overs, cream cheese and peas

Gnocchi, sweet potato puree, toasted pine nuts and basil oil


Beef sirloin, pomme dauphinoise, mushrooms and pepper sauce

Venison, creamed spinach , masala potatoes and beetroot puree

Pork belly, parmigiana pork, red cabbage, cumin carrot puree, carrot and mustard jus


Chocolate fondant, berry compote and berry ice cream

Rosé macerated berries, meringues, white choc mousse and homemade ice cream

Honey bavarois, orange marmalade, tuile and almond praline

Service charge of 12% will be added to tables of 6 and more.Please inform the waiter or kitchen of any serious food allergies.


Call: 044 343 1844 or email:

Earlier Event: January 15
High tea on the Lake
Later Event: March 11
Last Night of the Proms