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Monthly Winemakers Lunch

This event takes on a relaxed atmosphere at this prestigious venue, where winemakers get the chance to present their wines to peers and Benguela on Main's Head Sommelier Denis Garret for possible inclusion in the Benguela on Main winelist.

Winemakers are personally invited to bring a special bottle of wine along to showcase and enjoy at 12 noon with a two-course lunch. Denis then reviews each wine and facilitates conversation around the wines.

The December and January Wednesday Winemakers Lunches were extremely well received and Benguela on Main welcomed 30 winemakers to each event.